Fermented Herbal Extract (FHE) naturally assists with:

  • Beneficial microbial gut flora
  • Supporting healthy digestion
  • Immune system functions
  • Maintaining a healthy appetite and feed intake

Multikraft Probiotics is a world leader in multi strain microbe technology, having commercially produced Fermented Herbal Extract (FHE) for over 20 years. FHE contains a range of bacteria including various Lactobacillus species and yeasts such as Saccharomyces Cerevisiae and is fermented with various herbs.

Known benefits of fermented herbs:
Anise alleviates bloating
Birch Leaves reduces inflammation
Caraway stimulates appetite and feed intake, improves immune system response
Fennel assists with digestive problems including indigestion, constipation and diarrhea
Goldenrod helps to remove toxins from the animal
Yarrow decreases gastrointestinal concerns
Mallow Root aids with digestive tract disorders and inflammation
Peppermint has antimicrobial properties, supports bile production and alleviates bloating
Rosemary strengthens appetite and improves digestion

Herbal Fermentation

Symbiotic fermentation is the process where multiple organisms (yeasts, acetic acid bacteria, lactic acid bacteria and others) interact to allow the active compounds from herbs to express their true biological nature. Symbiotic fermentation unlocks the active compounds from each botanical, while seeking to express, create and expand. Because fermented botanicals offer a broad spectrum of nutrients, they create a favourable environment in the gut that contributes to the overall health, which is reflected by improved gastrointestinal functions, an efficient immune system and better resistance to everyday stress.