Fermented Herbal Extract (FHE)

Supports healthy digestion and immune system functions.

Available in 20L and 1000L sizes.

Fermented Herbal Extract (FHE)

FHE supports the healthy digestion of animals, assisting rapid feed adaptation and may improve appetite. Microbes found in FHE act to compete with and inhibit the growth of pathogens, which aids in immune system functions. FHE contains a range of microbes including Lactobacillus species and yeasts that are fermented with various herbs.

Key ingredients

Key benefits

Fermented Herbal Extract (FHE)

GUT HEALTH

>    Beneficial microbial gut flora.

>    Supporting healthy digestion.

>    Immune system functions.

>    Maintaining a healthy appetite and feed intake.

Multikraft Probiotics is a world leader in multi strain microbe technology, having commercially produced Fermented Herbal Extract (FHE) for over 20 years. FHE contains a range of bacteria including various Lactobacillus species and yeasts such as Saccharomyces Cerevisiae and is fermented with various herbs.

Known benefits of fermented herbs:

>     Anise alleviates bloating.

>     Birch Leaves reduces inflammation.

>     Caraway stimulates appetite and feed intake, improves immune system response.

>     Fennel assists with digestive problems including indigestion, constipation and diarrhea.

>     Goldenrod helps to remove toxins from the animal.

>     Yarrow decreases gastrointestinal concerns.

>     Mallow Root aids with digestive tract disorders and inflammation.

>     Peppermint has antimicrobial properties, supports bile production and alleviates bloating.

>     Rosemary strengthens appetite and improves digestion.

How it works - Herbal Fermentation

Symbiotic fermentation is the process where multiple organisms (yeasts, acetic acid bacteria, lactic acid bacteria and others) interact to allow the active compounds from herbs to express their true biological nature. Symbiotic fermentation unlocks the active compounds from each botanical, while seeking to express, create and expand. Because fermented botanicals offer a broad spectrum of nutrients, they create a favourable environment in the gut that contributes to the overall health, which is reflected by improved gastrointestinal functions, an efficient immune system and better resistance to everyday stress.